
Ann Ahmed's Roasted Tomato Jeow
Clip: 11/20/2019 | 2m 17sVideo has Closed Captions
Chef Ann Ahmed explains how to make a traditional Laotian hot sauce, jeow.
Chef Ann Ahmed explains how to make a traditional Laotian hot sauce, jeow.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Relish is a local public television program presented by TPT

Ann Ahmed's Roasted Tomato Jeow
Clip: 11/20/2019 | 2m 17sVideo has Closed Captions
Chef Ann Ahmed explains how to make a traditional Laotian hot sauce, jeow.
Problems playing video? | Closed Captioning Feedback
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Providing Support for PBS.org
Learn Moreabout PBS online sponsorshipChef Ann Ahmed Returns to Laos
Video has Closed Captions
Clip: 11/20/2019 | 1m 35s | Chef Ann Ahmed returns to her native Laos and sees first hand how rice is cultivated. (1m 35s)
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Relish is a local public television program presented by TPT